Chef de Partie - Tandoor Cuisine
Hilton · Posted today
About the role
of your culinary station, creating delicious dishes guests love. As a Chef de Partie, you're not just overseeing kitchen operations... restaurant. At least 1 year as a Demi Chef de Partie or equivalent in an international brand hotel. Technical culinary education
Chef de Partie – Indian
InterContinental · Posted today
About the role
What is the job? As Chef de Partie, you’ll manage a specific section of the kitchen to ensure high standards of food
Chef de Partie - Asian Cuisine
Hyatt · Posted 1 days ago
About the role
and Hyatt International standards. Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi... Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury
Chef De Partie-Indian
Hyatt · Posted 1 days ago
About the role
and Hyatt International standards. Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi... Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury
Demi Chef de Partie (South Indian)
Hilton · Posted 2 days ago
About the role
be a valuable member of our culinary team. As a Demi Chef de Partie, you're not just overseeing the preparation of high-quality
Chef de Partie – Pastry
Ennismore · Posted 2 days ago
About the role
Company Description The Hoxton, Bengaluru City We are looking for a confident and hands-on Chef de Partie... to be part of a team that works hard, supports each other, and has fun along the way. You'll have experience as a Chef de Partie
Chef de Partie
The Hoxton · Posted 2 days ago
About the role
Company Description The Hoxton, Bangalore We are looking for a Chef de Partie to keep the kitchen rolling, food... are sky-high. Work with our Executive Chef on ideas and techniques that make our kitchen a creative, ever-changing
Chef De Partie
Cheval Blanc · Posted 2 days ago
About the role
A minimum of 3 years of experience as a Chef de Partie or similar role in a high-end hotel or resort. Prepare and cook... Chef to plan and create daily menus that cater to guests' tastes and dietary preferences. Rotate menu items to provide
Chef de Partie - Bakery
The Hoxton · Posted 2 days ago
About the role
Company Description The Hoxton, Bengaluru City We are looking for a confident and hands-on Chef de Partie... to be part of a team that works hard, supports each other, and has fun along the way. You’ll have experience as a Chef de Partie
Chef de Partie - Pastry
The Hoxton · Posted 2 days ago
About the role
Company Description The Hoxton, Bengaluru City We are looking for a confident and hands-on Chef de Partie... to be part of a team that works hard, supports each other, and has fun along the way. You’ll have experience as a Chef de Partie
Chef De Partie @ Ibis Mumbai BKC
Accor · Posted 2 days ago
About the role
assigned by the Management Qualifications Minimum of 1 year experience as a Chef de Partie in a professional kitchen
Chef De Partie
2COMS · Posted 3 days ago
About the role
Job Description : Job Title: Chef de Partie Job Location: Salzburg, Austria (Candidates can... and motivated culinary professionals for the positions of Chef de Partie at a prestigious 5-star luxury hotel in Salzburg, Austria
Chef De Partie
2COMS · Posted 3 days ago
About the role
Job Description : Job Title: Chef de Partie Job Location: Salzburg, Austria (Candidates can... and motivated culinary professionals for the positions of Chef de Partie at a prestigious 5-star luxury hotel in Salzburg, Austria
Chef De Partie
2COMS · Posted 3 days ago
About the role
Job Description : Job Title: Chef de Partie Job Location: Salzburg, Austria (Candidates can... and motivated culinary professionals for the positions of Chef de Partie at a prestigious 5-star luxury hotel in Salzburg, Austria
Chef De Partie
2COMS · Posted 3 days ago
About the role
Job Description : Job Title: Chef de Partie Candidates can apply from anywhere in India. Industry: Hospitality... Head Chef and other kitchen team members. Monitor kitchen supplies and minimize food wastage. Maintain cleanliness
Chef De Partie
2COMS · Posted 3 days ago
About the role
Job Title: Chef de Partie Job Location: Salzburg, Austria (Candidates can apply from anywhere in India) Industry... professionals for the positions of Chef de Partie at a prestigious 5-star luxury hotel in Salzburg, Austria. The ideal candidates
Chef De Partie
2COMS · Posted 3 days ago
About the role
Job Title: Chef de Partie Job Location: Salzburg, Austria (Candidates can apply from anywhere in India) Industry... professionals for the positions of Chef de Partie at a prestigious 5-star luxury hotel in Salzburg, Austria. The ideal candidates
Chef De Partie
2COMS · Posted 3 days ago
About the role
Job Title: Chef de Partie Candidates can apply from anywhere in India. Industry: Hospitality / Hotel Management... standards. Ensure proper food storage, handling, and compliance with food safety regulations. Coordinate with the Head Chef
Chef De Partie
2COMS · Posted 3 days ago
About the role
Job Description : Job Title: Chef de Partie Job Location: Salzburg, Austria (Candidates can... and motivated culinary professionals for the positions of Chef de Partie at a prestigious 5-star luxury hotel in Salzburg, Austria
Demi Chef de Partie( Halwai)
Hilton · Posted 3 days ago
About the role
be a valuable member of our culinary team. As a Demi Chef de Partie, you're not just overseeing the preparation of high-quality
Chef de Partie
PULLMAN · Posted 1 days ago
About the role
Job Description Financial Stewardship Direct stock management and rotation protocols for assigned section to ensure optimal inventory control Maintain rigorous oversight of operations to eliminate food wastage, enforce cost discipline, and drive profitability Operational Excellence Guarantee consistent execution of all food preparation and service operations in strict adherence to company standards, with unwavering attention to quality, consistency, and cost efficiency Enforce strict compliance…
Chef De Partie
2coms · Posted 3 days ago
About the role
Job Title: Chef de Partie Job Location: Salzburg, Austria (Candidates can apply from anywhere in India) Industry: Hospitality / Hotel Management Employment Type: Full-Time Job Overview We are hiring skilled and motivated culinary professionals for the positions of Chef de Partie at a prestigious 5-star luxury hotel in Salzburg, Austria. The ideal candidates should have formal education in gastronomy and relevant experience working in a professional kitchen. This is an excellent opportunity for …
Chef De Partie
2coms · Posted 3 days ago
About the role
Job Title: Chef de Partie Candidates can apply from anywhere in India. Industry: Hospitality / Hotel Management Key Responsibilities: Assist in preparing and presenting high-quality dishes according to hotel standards. Manage daily kitchen operations within the assigned section. Maintain food quality, consistency, presentation, and hygiene standards. Ensure proper food storage, handling, and compliance with food safety regulations. Coordinate with the Head Chef and other kitchen team members. M…
Chef de Partie
The Hoxton · Posted 3 days ago
About the role
Job Description What you’ll do… Bring delicious flavours to our guests’ tables by running a section in our busy kitchen. Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves. Make sure things are running without a hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter and our food hygiene standards are sky-high. Work with our Executive Chef on ideas and techniq…
Chef de Partie
Vilamendhoo Maldives Resort Island · Posted 4 days ago
About the role
Vilamendhoo Maldives Resort Island is hiring: Chef de Partie. This position is based on Vilamendhoo Island, Maldives, and will lead a designated kitchen section and deliver consistent dishes during resort meal services. This detailed overview describes the typical scope for this hospitality role, not additional requirements supplied by the employer. Position Overview Join the resort operations team serving guests from around the world. Contribute practical professional skills, sound communicati…
Chef de Partie
Courtyard by Marriott Hyderabad · Posted 5 days ago
About the role
Courtyard by Marriott Hyderabad is hiring for Chef de Partie in Hyderabad. Manage an assigned kitchen section and support consistent food preparation during hotel service. Key responsibilities Prepare dishes in the assigned section to the agreed recipe and presentation standards. Organize mise en place and maintain food storage and sanitation practices. Coordinate timing with other sections to support smooth service. Guide junior colleagues and notify senior chefs of stock or equipment issues. …
Chef De Partie
Marriott · Posted 5 days ago
About the role
Additional Information Job Number 26138276 Job Category Food and Beverage & Culinary Location 280 ECR, Vedanamelli, Chennai Tamil 603104, India VIEW ON MAP (https://www.google.com/maps?q=280%20ECR%2C%20Vedanamelli%2C%20Chennai%20Tamil%20603104%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, a…
Chef De Partie
Marriott · Posted 5 days ago
About the role
Additional Information Job Number 26138193 Job Category Food and Beverage & Culinary Location Madhya Pradesh-47 Near Jai Gurudev Temple, Agra- Jhansi Bypass Road NH44, Gwalior Madhy, India VIEW ON MAP (https://www.google.com/maps?q=Madhya%20Pradesh-47%20Near%20Jai%20Gurudev%20Temple%2C%20Agra-%20Jhansi%20Bypass%20Road%20NH44%2C%20Gwalior%20Madhy%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Supervise and coordinate activities of cooks and worke…
Chef De Partie
Sheraton Hotels & Resorts · Posted 6 days ago
About the role
Additional Information Job Number 26138276 Job Category Food and Beverage & Culinary Location 280 ECR, Vedanamelli, Chennai Tamil 603104, India VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Foo…
Chef De Partie
Minor Hotel Group Limited · Posted 6 days ago
About the role
Job Location: Anantara Jewel Bagh Jaipur Hotel&xa;&xa; Anantara Hotels & Resorts is a global luxury hotel and resort brand rooted in Thai culture, with an intrinsic sense of authentic hospitality. Inspired by the Sanskrit word meaning ‘without end’, our spirit embodies freedom, movement, and harmony. We believe every journey should leave a lasting impression — for our guests and for our people. Founded in 2001 in Thailand, we have since expanded across the world, welcoming guests in some of the…
Chef De Partie
FAIRMONT · Posted 7 days ago
About the role
Job Description Execute culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation. Work closely with the Executive Chef and Sous Chefs to ensure seamless kitchen operations and consistency in food preparation. Lead and mentor a team of commis chefs and kitchen assistants, fostering a culture of learning, excellence, and teamwork. Contribute to menu planning and development, bringing fresh ideas and culinary trends to the table. Adhere to all fo…
Chef de Partie
Momo Delights · Posted 7 days ago
About the role
We are hiring a Chef de Partie to support daily kitchen operations, maintain section standards, and contribute to smooth shift execution. Key Responsibilities Prepare and present food items for your assigned section according to recipes, portion standards, taste, and presentation expectations. Maintain mise en place, ingredient storage, section cleanliness, and food safety discipline throughout the shift. Coordinate with senior chefs, kitchen helpers, service teams, and dispatch staff to keep o…
Chef De Partie
Marriott Hotels Resorts · Posted 7 days ago
About the role
Description POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stoc…
Chef De Partie
Marriott Hotels Resorts · Posted 7 days ago
About the role
Description POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stoc…
Chef De Partie
Marriott Hotels Resorts · Posted 7 days ago
About the role
Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and fo…
Chef de Partie
Marriott · Posted 7 days ago
About the role
Additional Information Job Number 26137446 Job Category Food and Beverage & Culinary Location 438 1 34 Mobor, Salcette Cavelossim, South Goa, Goa 403731, India VIEW ON MAP (https://www.google.com/maps?q=438%201%2034%20Mobor%2C%20Salcette%20Cavelossim%2C%20South%20Goa%2C%20Goa%20403731%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food …
Chef De Partie
Marriott · Posted 8 days ago
About the role
Additional Information Job Number 26129629 Job Category Food and Beverage & Culinary Location Sector 26, M.G. Road, Gurgaon Delhi Gurgaon Border, Gurgaon Harya 122002, India VIEW ON MAP (https://www.google.com/maps?q=Sector%2026%2C%20M.G.%20Road%2C%20Gurgaon%20Delhi%20Gurgaon%20Border%2C%20Gurgaon%20Harya%20122002%2C%20India) Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by p…
Chef De Partie
IBIS · Posted 10 days ago
About the role
Job Description Responsibilities: Direct and supervise the kitchen team, ensuring highest quality and consistency in dish preparation and presentation. Implement and maintain HACCP procedures, keeping clear records at all times. Plan and coordinate team activities for operational effectiveness. Follow menu planning guidelines set by the Head Chef. Manage stock levels through inventory calculation, ordering, and supply retrieval. Estimate daily and weekly requirements based on bookings and past …
Chef de Partie
Marriott Hotels Resorts · Posted 10 days ago
About the role
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and ou…
Chef de Partie
Hyatt Place · Posted 14 days ago
About the role
Organization- Hyatt Place Bhopal Rani Kamalapati Station Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service …
Chef de Partie
Westin Hotels & Resorts · Posted 16 days ago
About the role
Additional Information Job Number 26132190 Job Category Food and Beverage & Culinary Location 2 & 3B Near Chinmayanand Ashram, Powai, Mumbai Mahar 400087, India VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. M…
Chef de Partie
St. Regis Hotels & Resorts · Posted 16 days ago
About the role
Additional Information Job Number 26132129 Job Category Food and Beverage & Culinary Location 438 1 34 Mobor, Salcette Cavelossim, South Goa, Goa 403731, India VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Mo…
Chef de Partie
GRAND MERCURE · Posted 17 days ago
About the role
Job Description Prime Function: Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that Hotels standards are applied to the production of food and the cleanliness of the kitchen and equipment. Ensure that the hygiene standards are maintained by the team in accordance with set standards. Support the Executive Chef & Sous Chef in all phases of the kitchen's operations. Ensure HACCP procedures are followed and clear records are kept at all times. Any matter …
Chef de Partie
Marriott · Posted 18 days ago
About the role
Additional Information Job Number 26132190 Job Category Food and Beverage & Culinary Location \2 & 3B Near Chinmayanand Ashram, Powai, Mumbai Mahar 400087, India VIEW ON MAP (https://www.google.com/maps?q=%232%20%26%203B%20Near%20Chinmayanand%20Ashram%2C%20Powai%2C%20Mumbai%20Mahar%20400087%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull…
Chef de Partie
Marriott · Posted 18 days ago
About the role
Additional Information Job Number 26132142 Job Category Food and Beverage & Culinary Location Dumas Road Magdalla Circle, Surat Gujar 395007, India VIEW ON MAP (https://www.google.com/maps?q=Dumas%20Road%20Magdalla%20Circle%2C%20Surat%20Gujar%20395007%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in th…
Chef de Partie
Hyatt · Posted 19 days ago
About the role
Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hya…
Chef de Partie
Marriott · Posted 20 days ago
About the role
Additional Information Job Number 26130597 Job Category Food and Beverage & Culinary Location 1 Pakhal Faridabad Gothda Mohbtabad, Haryana 121001, India VIEW ON MAP (https://www.google.com/maps?q=1%20Pakhal%20Faridabad%20Gothda%20Mohbtabad%2C%20Haryana%20121001%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to …
Chef de Partie
Marriott · Posted 20 days ago
About the role
Additional Information Job Number 26130936 Job Category Food and Beverage & Culinary Location Jaisalmer-Sam-Dhanana Road, Police Line, Jaisalmer Rajas 345001, India VIEW ON MAP (https://www.google.com/maps?q=Jaisalmer-Sam-Dhanana%20Road%2C%20Police%20Line%2C%20Jaisalmer%20Rajas%20345001%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull foo…
Chef de Partie
HYATT Hotels · Posted 21 days ago
About the role
Organization- Hyatt Hyderabad Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s …
Chef de Partie
Marriott · Posted 21 days ago
About the role
Additional Information Job Number 26130343 Job Category Food and Beverage & Culinary Location Vagator Beach Bardez, Goa Goa 403509, India VIEW ON MAP (https://www.google.com/maps?q=Vagator%20Beach%20Bardez%2C%20Goa%20Goa%20403509%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure…
Chef de Partie
Marriott Hotels Resorts · Posted 21 days ago
About the role
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and ou…
Chef de Partie
Marriott Hotels Resorts · Posted 21 days ago
About the role
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and ou…
Chef de Partie
Marriott · Posted 22 days ago
About the role
Additional Information Job Number 26129459 Job Category Food and Beverage & Culinary Location Juhu Tara Road, Mumbai Mahar 400049, India VIEW ON MAP (https://www.google.com/maps?q=Juhu%20Tara%20Road%2C%20Mumbai%20Mahar%20400049%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure p…
Chef de Partie
Marriott · Posted 22 days ago
About the role
Additional Information Job Number 26129509 Job Category Food and Beverage & Culinary Location Jai Singh Highway, Bani Park, Jaipur Rajas 302016, India VIEW ON MAP (https://www.google.com/maps?q=Jai%20Singh%20Highway%2C%20Bani%20Park%2C%20Jaipur%20Rajas%20302016%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to …
Chef De Partie
AccorHotel · Posted 24 days ago
About the role
Job Description Reporting to our Head Chef you will be responsible the preparation, presentation and display of all menu items. • You will also be responsible for maintaining a clean and hygienic work environment and equipment. • As a leader in our Kitchen you will be expected to develop and coach our junior chefs, and provide them with learning opportunities and access to your experience and knowledge. • As our Chef de Partie you will also have the opportunity to work Sous Chef on menu develop…
Chef de Partie
Marriott Hotels Resorts · Posted 24 days ago
About the role
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and ou…
Chef De Partie
AccorHotel · Posted 27 days ago
About the role
Job Description Key Responsibilities: Food & Beverage Production Planning Plan and coordinate the activities of the team to ensure operative effectiveness. Ensure par stock levels are maintained by calculating inventory, ordering and retrieving supplies. Ensure to contribute to achieve the objectives set within the culinary department. Manage the team to ensure the proper use of equipment and efficient completion of all tasks. Monitor grooming and personal hygiene of the team to ensure that the…
Chef de Partie
Marriott · Posted 29 days ago
About the role
Additional Information Job Number 26125852 Job Category Food and Beverage & Culinary Location Post Box No. 64 Miramar, Goa Goa 403001, India VIEW ON MAP (https://www.google.com/maps?q=Post%20Box%20No.%2064%20Miramar%2C%20Goa%20Goa%20403001%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerat…
Chef de Partie
Marriott · Posted 29 days ago
About the role
Additional Information Job Number 26125837 Job Category Food and Beverage & Culinary Location Maradu, Kochi Keral 682304, India VIEW ON MAP (https://www.google.com/maps?q=Maradu%2C%20Kochi%20Keral%20682304%2C%20India) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrange…