Executive Sous Chef
Compass Group · Posted today
About the role
Position Title: Executive Sous Chef - Commack, NY Salary: $75,000 - 80,000 Think Fresh! Lead with Excellence...! Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations
SOUS CHEF (FULL TIME)
Compass Group · Posted today
About the role
Location: Seattle University We are hiring immediately for a full time SOUS CHEF position. Address: 901 12th Avenue.... Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service
SOUS CHEF
Compass Group · Posted today
About the role
merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef... and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist
Executive Sous Chef - Belmont Country Club
Invited · Posted today
About the role
Job Category: Management Job Description: Executive Sous Chef - Belmont Country Club Ready to join a dynamic..., and much more. Come be a part of this incredible and inclusive team at ! Job Summary: As the Executive Sous Chef, you will be a key leader
Sous Chef
Invited · Posted today
About the role
As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line... an exceptional dining experience for our Members and Guests. Reporting Structure Reports to the Executive Chef or Executive Sous
SOUS CHEF (FULL TIME)
Compass Group · Posted today
About the role
We are hiring immediately for a full time SOUS CHEF position. Location: MUSC Ashley River Tower - 25 Courtenay Drive... one another achieve more together by realizing our unlimited potential. Job Summary Summary: Helps Executive Chef prepare and cook
Sous Chef
CSIG Holding Company · Posted today
About the role
p strong Sous Chef /strong /p p strong StoryPoint Walton /strong /p p /p p As a Sous Chef... towards Sous Chef Certification or comparable work experience /li li Must demonstrate proven leadership abilities, strong
Restaurant Sous Chef
Loews Hotels · Posted today
About the role
Looking For: A passionate and driven Sous Chef who thrives in a fast-paced culinary environment and brings creativity, precision, and leadership... to every plate. You’ll be the right hand to the Executive Chef, ensuring flawless execution of daily kitchen operations
Sous Chef
Westgate Resorts · Posted today
About the role
+ resorts across the company. Job Description As a Sous Chef, you'll play a key leadership role in our culinary operations.... What You'll Do as a Sous Chef: Oversee day-to-day culinary operations for assigned kitchens, outlets, banquet functions
Sous Chef
HumanGood · Posted today
About the role
, is looking for a talented and passionate Sous Chef to join our dining team! Under general supervision, the Sous Chef’s primary objective... to provide meals with nutritional value and creative appeal to residents and guests. The Sous Chef is responsible for the proper
Sous Chef
Landry's · Posted today
About the role
Job Description: Overview Join the culinary team at Morton’s The Steakhouse in San Antonio as a Sous Chef and help... Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training
SOUS CHEF (FULL TIME)
Compass Group · Posted today
About the role
Location: Seattle University We are hiring immediately for a full time SOUS CHEF position. Address: 901 12th Avenue..., and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities
Executive Sous Chef
Thompson Palm Springs · Posted today
About the role
Thompson Palm Springs Resort is seeking an experienced Executive Sous Chef to join our team. Since opening in 2024... Condé Nast Readers’ Choice Awards (2025). Job Description The Executive Sous Chef will work directly with the Executive
SOUS CHEF (FULL TIME)
Compass Group · Posted today
About the role
Location: University of Pittsburgh We are hiring immediately for full time SOUS CHEF positions. Address: 3990 Fifth..., and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities
Sous Chef
CSIG Holding Company · Posted today
About the role
p strong Sous Chef /strong /p p strong StoryPoint Abbot Park /strong /p p /p p As a Sous Chef... towards Sous Chef Certification or comparable work experience /li li Must demonstrate proven leadership abilities, strong
Sous Chef - Hilton Anatole
Hilton · Posted today
About the role
you come to work! As a Sous Chef, you're not just leading daily kitchen operations - you're spreading the light and warmth
Sous Chef
CSIG Holding Company · Posted today
About the role
p strong Sous Chef /strong /p p strong StoryPoint Shaker Heights /strong /p p /p p As a Sous Chef... towards Sous Chef Certification or comparable work experience /li li Must demonstrate proven leadership abilities, strong
Sous Chef
CSIG Holding Company · Posted today
About the role
p strong Sous Chef /strong /p p strong StoryPoint Medina /strong /p p /p p As a Sous Chef... towards Sous Chef Certification or comparable work experience /li li Must demonstrate proven leadership abilities, strong
Sous Chef
Fox Restaurant Concepts · Posted today
About the role
Job Description: Compensation Range $60,000.00 - $66,000.00 / year Apply Today Hiring – Sous Chef Hiring
Sous Chef
Fleming's Prime Steakhouse & Wine Bar · Posted today
About the role
programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Sous Chef... responsibilities of a Sous Chef will include: Driving our high-quality employee standards by helping to maintain a fully staffed
Sous Chef
Horizon Hospitality Associates, Inc · Posted today
About the role
Job Description A prestigious historic hotel in Richmond, VA , is seeking a dedicated and experienced Sous Chef to join its distinguished culinary team. This landmark property offers a refined dining experience through its full-service restaurant, in-room dining, and an extensive banquet and catering program, all set in a prime location near upscale shopping and cultural attractions. \n \n The Sous Chef will work closely with the Executive Chef to oversee daily back-of-house operations, ensurin…
Banquet Sous Chef
Courtyard Fort Wayne, IN · Posted today
About the role
Job Description Job Description Benefits: Free uniforms Health insurance Paid time off Training & development Vision insurance 401(k) Dental insurance Employee discounts Company Overview We provide the best in hospitality - to our employees and our guests. We offer seasonal work and full-time careers; flexible schedules and steady employment; extra cash or career growth. We hire friendly employees who provide quality service. Responsibilities: Mentor and collaborate with Entry and Senior Line C…
Executive Sous Chef
DC Global Talent Inc. · Posted today
About the role
Job Description Executive Sous Chef \n Luxury Resort | Montana, USA \n \n Compensation \n \n Base Salary: $100,000 – $115,000 / year \n Housing Allowance: $1,000 / month \n Relocation Assistance: $3,000 \n \n \n Role Overview \n Oversees all culinary and stewarding operations, directing outlet chefs, line cooks, and stewards on kitchen standards, policies, and procedures. Assumes full kitchen leadership in the Executive Chef's absence and partners closely with Front-of-House to deliver a seamle…
Sous Chef
Naked Farmer Careers · Posted today
About the role
Job Description Job Description SOUS CHEF Location: 4306 W. Gandy Blvd Tampa, FL 33611 Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to create a sustainable food system that strengthens the connection between farmers and the community. ABOUT THE ROLE: As a Sous Chef, you will be instrumental in help…
Sous Chef
Dexterra Remote Services · Posted today
About the role
Job Description Job Description Company Description WHO ARE WE? Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life…
Sous Chef
Gecko Hospitality · Posted today
About the role
Job Description Job Description Sous Chef Casual Theme Our company is seeking a skilled and passionate Sous Chef who takes pride in working with the freshest, seasonally inspired ingredients and has the creativity to transform them into delicious and healthy delights for our guests. If this sounds like the Sous Chef position you've been dreaming of, don't wait any longer - apply immediately! Inspired by the vibrant café culture and our love for all things bicycling, Belgian beers, mussels, and …
Sous Chef
Gecko Hospitality · Posted today
About the role
Job Description Job Description Sous Chef - Noblesville, IN Scratch Kitchen | Creative Culinary Team | Outstanding Company Culture Passionate About Food? Ready to Take Your Culinary Career to the Next Level? We're searching for a talented, creative, and hands-on Sous Chef to join an exceptional restaurant team in Noblesville, IN! This is more than just another kitchen position! Join a thriving, chef-driven, scratch kitchen where fresh ingredients, culinary creativity, and exceptional hospitalit…
Banquet Sous Chef
Sandpearl Resort · Posted today
About the role
Job Description Job Description We are looking to add a Banquet Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Benefits: Health Insurance Dental Insurance Life Insurance Vision Insurance 401(k) Free Associate Parking Free Meal for every shift worked 25% Discount in Resort Outlets Hotel Discounts …
Sous Chef
FAIRMONT · Posted today
About the role
Job Description Job Description Company Description Your team and working environment: Austin's largest luxury property, Fairmont Austin offers 1,048 guestrooms and suites, along with over 140,000 square feet of meeting and event space. This is your opportunity to be part of the most innovative and passionate hotel teams in one of the fastest growing markets in the United States. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and br…
SOUS CHEF
Kassi Venice Beach · Posted today
About the role
Job Description Job Description Description: Sous Chef – Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary: $75,000 Bonus & Benefits Join Our Culinary Team at Kassi Venice Beach Kassi , the exciting new rooftop restaurant at Hotel Erwin, is seeking a talented and passionate Sous Chef to join our culinary leadership team in Venice Beach. If you thrive in a high-energy, hospitality-driven environment and love creating exceptional dining experiences inspired by the Mediterranean, …
Sous Chef
Skaneateles Fields Resort & Spa · Posted today
About the role
Job Description Job Description Description: SOUS CHEF|SKANEATELES FIELDS RESORT & SPA Nestled in the heart of the Finger Lakes region of New York State, our property, part of the Curio Collection by Hilton™, delivers a scenic escape designed for relaxation and play. With thoughtfully curated amenities, we provide modern and memorable culinary, leisure, and wellness experiences. As Sous Chef , you’ll work closely with the Executive Chef to oversee all aspects of our kitchen productivity, from m…
SOUS CHEF
The Wild Thyme Company · Posted today
About the role
Job Description Job Description SOUS CHEF – EVENTS Reports To: Chef de Cuisine / Executive Chef Supervises: Production Cooks, Prep Cooks, Event Chefs, Kitchen Assistants, Event Kitchen Staff (as assigned) About The Wild Thyme Company At The Wild Thyme Company, we handcraft delicious, local, and seasonal cuisine without global boundaries. Our award-winning catering team creates unforgettable experiences through exceptional food, genuine hospitality, and flawless execution. We believe great event…
SOUS CHEF
CulinArt Sector · Posted today
About the role
Job Description Job Description Salary: $75,000/Yr-$80,000/Yr CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office coffee service and vending. CulinArt’s extremely diverse client portfolio affords great opportunities for career advancement within the compan…
Sous Chef
STK Topanga · Posted today
About the role
Job Description Job Description Why Join Our Team? Industry-Leading Compensation Package Up to 10% of the base salary in performance-based bonuses Opportunities for Merit-Based Raises & Performance Incentives – Rewarding dedication, skill, and excellence in the Vibe Dining Experience. Comprehensive Benefits Package Medical, Dental, and Vision Insurance Group Life and Disability Insurance Group Accident, Hospital Indemnity, and Critical Illness Insurance Traditional and Roth 401(k) Plan Exclusiv…
Sous Chef
KYU Miami · Posted today
About the role
Job Description Job Description The Sous Chef at KYU plays a crucial role in supporting the Chef de Cuisine (CDC) and Executive Sous Chef (ESC) to ensure the smooth operation and high quality of the dining experience for our guests. This position requires excellent communication skills and a deep understanding of cooking methods, ingredients, equipment, and processes. The Sous Chef should be experienced in working in fine-dining, technically advanced kitchens and be capable of handling a high-v…
Sous Chef
The Preserve at Ironhorse · Posted today
About the role
Job Description Job Description All New Employees will receive a $250 hiring bonus after the 1st month of work. Company information: The Preserve at Ironhorse is a single-owner private country club located in West Palm Beach, Fl. Our club provides a unique opportunity to have a work/life balance that is rare in this industry. Wednesday to Saturday Night and Sunday Day availability is A MUST Description of role: Our country club The Preserve at Ironhorse restaurant is looking for a Sous Chef who…
Sous Chef
StoryPoint · Posted today
About the role
Job Description Job Description Sous Chef StoryPoint Shaker Heights As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required Experience Fine dining experience required Working towards Sous Chef Certification or comparable work experience Must demonstrate proven leadership abilities, strong organization, and time management skills Primary Responsibilities Assist Executive Chef in hiring, coaching…
Sous Chef
Delray Sands Resort · Posted today
About the role
Job Description Job Description We are looking to add a Sous Chef to our team at our beautiful beach front property. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission. Responsibilities: Sets up and execute hot food for restaurant Sets up and execute breakfast hot food for banquet events Responsible for managing all line co…
Sous Chef
Stay Hospitality · Posted today
About the role
Job Description Job Description Job Description As a Sous Chef at The Garden Hotel & Resort, you will play a key role in supporting the Executive Chef in overseeing all kitchen operations and ensuring the consistent delivery of high-quality cuisine across all food and beverage outlets. You will assist in managing kitchen staff, maintaining food safety and quality standards, and driving operational efficiency. The ideal candidate is a hands-on culinary professional with strong leadership skills,…
Sous Chef
Naked Farmer Careers · Posted today
About the role
Job Description Job Description Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations in Florida, North Carolina and Nashville, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to create a sustainable food system that strengthens the connection between farmers and the community. ABOUT THE ROLE: As a Sous Chef, you will be instrumental in helping our Restau…
CDC/Sous Chef
We Are Human Kind Inc · Posted today
About the role
Job Description Job Description Benefits: Employee discounts Health insurance Opportunity for advancement CDC/Sous Chef A natural born leader that is hungry to prove themselves and help lead a team {with the Exec Chef} to excellence. Previous experience as a Sous of Lead Line Cook. Areas of ownership include: Assist in overseeing the daily operations of the kitchen Training and educating staff on food preparation and cooking methods Passion for fermentation is a plus Understanding food cost and…
Jr Sous Chef
Palos Verdes Wine Club · Posted today
About the role
Job Description Job Description Experienced Line Cook/Prep – Seasonal California Cuisine Palos Verdes, CA About Us: We are a busy, chef-driven kitchen specializing in seasonal California-fresh cuisine . Our menu highlights local produce and coastal flavors, and we take pride in delivering an elevated yet approachable dining experience. Position: We are looking for a Prep/Line Cook with at least 5 years of experience in a professional restaurant setting . This is a hands-on role in a fast-paced …
Restaurant Sous Chef
Aztec Shops · Posted today
About the role
Job Description Job Description COMPENSATION & BENEFITS: Pay Rate: $27.00–$32.00 per hour This represents the good faith estimate of the hourly wage range we reasonably expect to pay for this position upon hire, depending on factors such as the selected candidate's experience, training, education, job-related skills, internal equity, and operational needs. In select cases, and depending on market conditions or exceptional candidate qualifications, compensation may exceed this range, provided it…
Sushi Sous Chef
Scratch Restaurants Group · Posted today
About the role
Job Description Job Description Benefits: 401(k) 401(k) matching Wellness resources If you’ve got the discipline, we’ve got the sushi dojo If you’re the kind of sushi cook who pays attention, takes pride in clean work, and wants to grow through discipline and technique — you’ll fit in here. Not because you’re perfect, but because you’re committed. THE WHY Sushi by Scratch believes that a team that is well taken care of will pay it forward to our guests, teammates and communities. Our goal is to…
Executive Sous Chef
Hathaway Partners · Posted today
About the role
Job Description Job Description Position Overview We are seeking an experienced and highly motivated Executive Sous Chef to join a distinguished culinary operation in Cleveland OH. This is an excellent opportunity for a hands-on culinary leader who thrives in a high-quality, chef-driven environment and is passionate about exceptional food, hospitality, and team development. The Executive Sous Chef will work closely with the Executive Chef/Owner to oversee daily kitchen operations, maintain cons…
Executive Sous Chef
HHM Hotels · Posted today
About the role
Job Description Job Description Overview Opportunity: Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives. Potential Career Path Executive Chef - Food and Beverage Director Essential Job Functions Interview, select, train, schedule, coach and support associates, ensuring they perform i…
Sous Chef, Chinese Cuisine
gategroup · Posted today
About the role
We’re looking for motivated, engaged people to help make everyone’s journeys better. Reporting to the Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Provides culinary expertise and leadership; promotes quality food services and ensures food safety and sanitation requirements are followed. Also, drives t…
Sous Chef, Chinese Cuisine
gategroup · Posted today
About the role
We’re looking for motivated, engaged people to help make everyone’s journeys better. Reporting to the Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and will need to have experience in Japanese culinary profiles. Provides culinary expertise and leadership; promotes quality food services and ensures food safety and sanitation requirements are followed. Also, drives t…
Executive Sous Chef
Tiburon Peninsula Club · Posted 1 days ago
About the role
Job Description Job Description Executive Sous Chef Executive Sous ChefLocation: Tiburon, CA 94920Department: Food & BeverageReports to: Director of Food & Beverage Salary: Based on Experience and Open to Discuss with The Right Candidate Position Summary Tiburon Peninsula Club seeks a creative, organized, hands-on Executive Sous Chef to lead its culinary operations and report directly to the Director of Food & Beverage. As the senior culinary leader, this position oversees daily kitchen executi…
Sous Chef
Sacred Pepper · Posted 1 days ago
About the role
Job Description Job Description Now Hiring: Sous Chef Great Food Starts with Great Leadership. Are you a passionate culinary professional who thrives in a fast-paced kitchen, takes pride in every plate, and knows how to bring out the best in a team? Do you believe that exceptional food is created through creativity, consistency, attention to detail, and a genuine love for the craft? We're looking for a Sous Chef who brings strong leadership, culinary expertise, and a passion for creating except…
Sous Chef
Fire2Fork · Posted 5 days ago
About the role
Job Description Job Description About Us We are a farm-to-table restaurant in Delavan, Wisconsin, dedicated to celebrating local agriculture and scratch cooking. Our kitchen operates with a focus on technique, seasonality, craftsmanship, and respect for our ingredients and team. Position Overview We are seeking an experienced, dependable Full-Time Sous Chef to join our leadership team in a from-scratch kitchen. This role is ideal for a hands-on culinary professional who thrives in a collaborati…
Sous Chef
SIXTY VINES DOMAIN, LLC · Posted 7 days ago
About the role
Job Description Job Description At Sixty Vines, great food, wine and company come together to create unforgettable moments. Our wine-country-inspired cuisine, sixty wines on tap and craft cocktails transport Guests to renowned regions around the world through approachable pours and thoughtful pairings, all without the commitment of a bottle. An open exhibition kitchen and chef’s table anchor the dining room, featuring wood-fired pizzas, handcrafted charcuterie boards and seasonal dishes made fo…
Sous Chef
Drumm Developement Corp · Posted 7 days ago
About the role
Job Description Job Description Thinking of relocating to Central NY this spring? We have the perfect opportunity for you! The Loft at Vesper Hills is dedicated to serving great food and promoting a great dining experience. Our staff prides itself on delivering creative daily specials, in addition to our daily menu, prepared fresh every day. The Loft overlooks Otisco Lake, and in addition to serving our valued customers, we also host many events including, but not limited to, weddings, bridal s…
Sous Chef
Brew & Ole's · Posted 8 days ago
About the role
Job Description Job Description Seeking a passionate chef to join our culinary team. If you are someone who is passionate about cooking real, scratch-made food and growing as a team in a fast-paced environment, we'd like to meet with you!
Sous Chef
Via Elegante Assisted Living · Posted 10 days ago
About the role
Job Description Job Description Sous Chef Via Elegante Assisted Living & Memory Care Bring Your Culinary Talent to a Team That Cares At Via Elegante Assisted Living & Memory Care , great food is about more than a meal—it is about creating comfort, connection, and memorable experiences for the residents we serve. We are looking for a Sous Chef to join our Culinary Team and work alongside the Executive Chef to help deliver high-quality meals while maintaining a safe, efficient, sanitary, and welc…
Sous Chef
St Camillus Residential Health · Posted 10 days ago
About the role
Job Description Job Description At St. Camillus, we’re Centered on Celebrating our Employees, our team is what makes St. Camillus such a great place to work! We are currently hiring a Sous Chef to join our team! Responsibilities The primary purpose of this position is to prepare foods according to recipes and production tallies and in accordance with all food safety and sanitation regulations. This position works closely with the Executive Chef, as part of a team to provide nutritionally adequa…
Sous Chef
FURY Hot Chicken · Posted 11 days ago
About the role
Job Description Job Description We are a hot chicken food brand quickly growing in the food industry. We are now expanding to our second food truck and will have retail products hitting the shelves year of 2023. 2024 we will be growing even further with plans in place for multi-unit expansion. We are one of the most popular and lucrative food brands in the central valley and soon will be in the nation. Right now our focus is to scale and build an executive team that will fit our overall growth …
Sous Chef
Anna's Ristorante Pasta, Vino & Pizza · Posted 13 days ago
About the role
Job Description Job Description About Us For more than 50 years, our family-owned Italian restaurant has served traditional Italian dishes made with quality ingredients, time-tested recipes, and genuine hospitality. We take pride in our loyal guests, long-standing employees, and welcoming, family-style atmosphere. We are seeking an experienced, dependable, and hands-on Sous Chef to help lead our kitchen team and maintain the consistency and quality our restaurant has been known for across gener…
Restaurant Sous Chef
Multi unit brand · Posted 13 days ago
About the role
Job Description Job Description We are looking for a Restaurant Sous Chef to join our scratch kitchen team. Reporting to the Executive Chef and Head Chef, the Sous Chef provides supportive leadership across breakfast, brunch, and dinner service. This role frequently assumes kitchen leadership in the chef’s absence, coordinates daily operations, supports food quality and presentation, and helps ensure the team delivers consistent, high-quality service. Responsibilities Supervise daily kitchen op…
Sous Chef
Naked Farmer Careers · Posted 16 days ago
About the role
Job Description Job Description Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to create a sustainable food system that strengthens the connection between farmers and the community. ABOUT THE ROLE: As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to foster culinary and hospi…
Pastry Sous Chef
Talently · Posted 19 days ago
About the role
Job Description Job Title: Pastry Sous Chef \n Location: On Site - Fredericksburg, Texas, United States \n Salary: $60,000-$65,000 \n Skills: Pastry, Luxury Hospitality, Pastry Technique \n \n About the Hospitality Company / The Opportunity: \n Join a sophisticated luxury hospitality destination in Fredericksburg’s Texas Hill Country, offering distinctive guest experiences through thoughtfully designed accommodations, culinary venues, and event spaces. As Pastry Sous Chef, you’ll help lead past…
Executive Sous Chef
Union League Club of Chicago · Posted 19 days ago
About the role
Job Description Position Summary: The Executive Sous Chef works closely with Executive Chef on all kitchen operations. Responsibilities include supervising production of banquets, food outlets and the culinary team, and seasonal menu creation in a high volume, scratch banquet and restaurant environment. The ESC is responsible for supporting a culture of growth and development with a strong focus on quality and financials. \n \n Essential Functions: \n \n Production \n \n Leads the kitchen in th…
Sous Chef - The Morton Arboretum
ARAMARK · Posted 20 days ago
About the role
Job Description Aramark Sports & Entertainment is seeking a Sous Chef for the Morton Arboretum in Lisle, IL. We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef…
Sous Chef
CAPSIZED BAR & GRILL LLC · Posted 22 days ago
About the role
Job Description Job Description Lead Line Cook / Sous Chef Capsized Bar & Grill – Mentor, Ohio Capsized Bar & Grill is looking for an experienced Lead Line Cook / Sous Chef who can take ownership of kitchen execution and help lead the line when the owner is not present. This is not just another line cook position. We are looking for someone dependable, organized, experienced, and confident enough to lead a kitchen shift, hold other cooks accountable, maintain food quality, and make sure every p…
Sous Chef
8451 MELROSE EATERY LLC · Posted 23 days ago
About the role
Job Description Job Description Description: Alba Los Angeles is seeking experienced Sous Chefs to join our team! Located in West Hollywood, Alba LA aspires to be one of the city’s best Italian restaurants. Salary is based on prior experience, aspirations and work-load. If you are passionate about working with exceptional ingredients, love Italian cuisine and are a team player who enjoys performing at a high-level, we want to meet you! Reach out directly to [email protected] for more details…
Sous Chef
Hell's Kitchen- MIA · Posted 23 days ago
About the role
Job Description Job Description We are now looking for a Sous Chef to join the management team at Hell’s Kitchen - Miami. With beautifully-plated dishes, experiential cocktails being served in smoking lanterns, delectable desserts, and the famous red and blue kitchen, Chef Ramsay brings the energy of Hell’s Kitchen to Miami - with city views from downtown Miami serving iconic Chef Ramsay dishes like Beef Wellington, Pan-Seared Scallops, Lobster Risotto, and one of Chef Ramsay’s personal favorit…
Sous Chef, Operations
gategroup · Posted 23 days ago
About the role
We’re looking for motivated, engaged people to help make everyone’s journeys better. • Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. • Provides culinary expertise and leadership; promotes quality food services and ensures food safety and sanitation requirements are followed. • Drives the food production effort with the assi…
SOUS CHEF (FULL TIME)
Chartwells HE · Posted 24 days ago
About the role
Job Description Job Description Location: Michigan Tech University We are hiring immediately for full time SOUS CHEF positions. Address : 1400 Townsend Drive Houghton, MI 49931 Note: online applications accepted only. Schedule : Full time schedule; days and hours may vary. More details upon interview! Requirement : Cooking or Food Service experience is required. Fixed Pay Rate : $25.00 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search req…
Sous Chef
THE PULPO GROUP · Posted 26 days ago
About the role
Job Description Job Description Description: The Pulpo Group is a visionary hospitality company redefining the style and standard of exceptional experiences in the communities we serve. As the parent company behind three of Ann Arbor’s most beloved restaurants: Sava's, Aventura, and The Dixboro Project, plus our newly opened Orijin Bakery, we are proud to help shape the city’s unique dining culture through creativity, hospitality, and community connection. We are seeking experienced, dedicated …