Cook Jobs. India

Chef de Partie » Siliguri, West Bengal - and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold • Wed, 16 Sep

Cook » India - Additional Information Job Number 26119164 Job Category Food and Beverage & Culinary Location H No 1/72C Gaurawaddo, Calangute, Goa, India, 403516 VIEW ON MAP (https://www.google.com/maps?q=H%20No%201/72C%20Gaurawaddo%2C%20Calangute%2C%20Goa%2C%20India%2C%20403516) Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mi… • Thu, 17 Sep • Marriott

Cook II » Jaisalmer, Rajasthan - Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up … • Wed, 16 Sep • Marriott Hotels Resorts

Product Design Intern » Bangalore, Karnataka - Description Cravv is building the brain for the kitchen. A device that understands what is happening while you cook and guides you through it as it happens. We are a Tier 1 funded hardware startup in Bengaluru, and the first units are going into real homes. Nobody has built this before, so there is no product to reference and no template to follow. Everything you design here is the first version of it. The product is three things at once. A device, a mobile app, and an AI layer that reads the k… • Wed, 16 Sep • Cravv

Territory Sales Manager » Kerala, India - ABOUT STAHL COOKWARE Stahl is a fast-growing premium Indian cookware brand. We are a design-forward manufacturing company headquartered in Pune. We believe that great cooking begins with great tools. We make products that earn a place in kitchens for a lifetime. THE ROLE The Territorial Sales Manager is the frontline executor of the sales organisation. Operating within a defined city or town cluster - South India. The TSM is responsible for driving daily sales, managing local trade relationship… • Wed, 16 Sep • Stahl Kitchens

Commis I » India - , this role requires the following minimum qualifications: Minimum 1 year of experience as a Cook or Trainee in a 5-star hotel • Wed, 16 Sep • Hilton

Chef de Partie » Siliguri, West Bengal - and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold • Wed, 16 Sep

Chef de Partie » Goa - and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold • Wed, 16 Sep

Chef de Partie - Conti » Goa - and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold • Wed, 16 Sep

Demi Chef de Partie » Siliguri, West Bengal - and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold • Wed, 16 Sep

Commis II - Tandoor » Goa - . Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare • Wed, 16 Sep

COOK - ASSISTANT » Erode, Tamil Nadu - Job Description Role : Cook-Assistant Purpose of Role : Preparing Food for Students and Staffs.... Responsibilities: Prepare and cook meals according to menus and dietary requirements. Ensure high standards of hygiene • Wed, 16 Sep • International Schools Partnership

Culinary Associate » Mumbai, Maharashtra - . Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare • Tue, 15 Sep

Chefs & Cooks_Sous Chef - Japanese Cusine » Bangalore, Karnataka - Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. • Tue, 15 Sep • Radisson

Field Mobilization Officer (Health & Education) » Mumbai, Maharashtra - Field Mobilization Officer (Health & Education)₹35,000–₹40,000 per month | 9-Month Project | Mumbai & Maharashtra Ratnanidhi Charitable Trust (RNCT) is one of India's leading charitable organizations, working in the fields of health, education, disability rehabilitation, vision care, nutrition, community development, and humanitarian services . We are looking for a passionate, energetic, and hardworking Field Mobilization Officer to identify, survey, and mobilize beneficiaries for our large-sca… • Tue, 15 Sep • Ratna Nidhi Charitable Trust

SDE1 Backend » Noida, Ghaziabad - About us: We are a revolutionary B2B Ed-Tech startup based out of Noida, India. We help educators and content creators embark on their digital teaching journeys by providing them with a platform that empowers them to seamlessly transition online, offering live classes, storage solutions, transaction features, content monetization, and much more– all in one super app. We recognized the potential of educators and content creators, not just across India's tier 1 and tier 2 cities, but beyond, and … • Tue, 15 Sep • Classplus

Guest Service Associate - Food & Beverage Service » Kochi, Kerala - . Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate • Tue, 15 Sep

Chefs & Cooks_Sous Chef - Japanese Cusine » Bangalore, Karnataka - Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. • Tue, 15 Sep • Radisson

Engineer - Automation » Mulshi, Pune - ABOUT STAHL COOKWARE Stahl is a fast-growing premium Indian cookware brand. We are a design-forward manufacturing company headquartered in Pune. We believe that great cooking begins with great tools. We make products that earn a place in kitchens for a lifetime. THE ROLE ● Responsible for designing, building, and maintaining automation systems across manufacturing operations ● Integration of 6 axis robot cells, cobot integration, PLC-based control systems, and Special Purpose Machines ● Acts as… • Tue, 15 Sep • Stahl Kitchens

Cook II » Jaisalmer, Rajasthan - . Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare • Tue, 15 Sep

AM - Kitchen Stewarding - For Central Kitchen ( Maheshtala ) » Kolkata, West Bengal - Direct and assist Stewards in order to make clean up more efficient Ensure water temperature, and chemical levels are appropriate for cleaning and documented Assist with Banquet plate-ups Assist cooks and kitchen staff with various tasks as needed Provide cooks with needed items Support banquet and buffet by transporting and ensuring adequate stock Return cleaned items to proper locations Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations p… • Sat, 12 Sep • SG OASIS HR CONSULTANCY PVT LTD

Personal Nutritionist for a family » India - I am looking to hire a nutritionist for my family. Job to Include: Assessing all health and fitness needs of 2 adults and 2 children and developing a nutrition plan that meets any deficiencies, supports best health and growth along with being tasty for the children to enjoy their meals Giving a day by day complete detailed food plan , along with the specific recipe. not a general list to choose from, but specific meals and recipes to be cooked for the day Finding the right places to source ingr… • Fri, 11 Sep • Personal not company

Assistant Director of Food And Beverage » Sonipat, Haryana - About the University: O.P. Jindal Global University (JGU) is a multi-disciplinary and research oriented university founded in 2009. JGU is a non-profit global and research focused university and appoints faculty members from India and different parts of the world with outstanding academic qualifications and experience. With over 16,000 students and 1100 full time faculty members, studying and living on a fully residential campus, JGU's twelve schools focus on Law, Business & Management, Interna… • Fri, 11 Sep • O.P. Jindal Global University

Canteen Services Lead » Kolar, Karnataka - About the Company Tata Electronics is a prominent global player in the electronics manufacturing industry, with fast-emerging capabilities in Electronics Manufacturing Services, Semiconductor Assembly and Test, Semiconductor Foundry, and Design Services. Established in 2020 as a greenfield venture of the Tata Group, the company aims to serve global customers through integrated offerings across a trusted electronics and semiconductor value chain. https://www.tataelectronics.com/ Job Purpose The … • Fri, 11 Sep • Tata Electronics

Regional Sales Manager » Ludhiana, Punjab - Designation: Regional Sales Manager (Punjab, Chandigarh, Jammu & Kashmir) Job Location: Amritsar / Ludhiana / Jalandhar Job Summary The Regional Sales Manager (Punjab, Chandigarh, Jammu & Kashmir) will drive the end-to-end sales strategy, volume growth, and numeric distribution of our frozen food portfolio across traditional retail channels ( Kirana stores, standalone food marts, provision stores, and local multi-brand outlets). This role is critically focused on expanding our traditional distr… • Fri, 11 Sep • Iscon Balaji Foods

CDP - Continental (Muscat, Oman) » Goa, India - Job Title: Chef de Partie (CDP) – Continental Cuisine Industry: Hospitality / Restaurant Department: Kitchen Reports To: Head Chef Job Type: Full Time Location: Muscat, Oman Job Summary: We are seeking an experienced and passionate Chef de Partie (CDP) specialized in Continental cuisine to join our kitchen team. The CDP will be responsible for running a specific section of the kitchen, ensuring dishes are prepared to the highest standards and maintaining consistency, quality, and presentation. … • Wed, 09 Sep • Desert Spring LLC

Business Development Manager- HoReCa Sales » Noida, Ghaziabad - Job Title: Business Development Manager – HoReCa & Food Service Company: Allsure Services Pvt. Ltd. Industry: Frozen Foods / RTC-RTE / Food Manufacturing Location: Noida/ Delhi NCR Experience: 3-5 years Work Mode: Full-time, on- site For more information or to apply, mail us at [email protected] . or you can contact on 8527710425. Job Summary We are looking for a result-oriented HoReCa & Institutional Sales professional who can generate new business, acquire institutional customers, an… • Tue, 08 Sep • Sukhna Foods

Chef de Cuisine - SALT » India - Position Summary The Chef de Cuisine - S.A.L.T. is responsible for delivering exceptional culinary experiences through high-quality food preparation, operational excellence, and compliance with company and public health standards. Working closely with the Executive Chef, this role supports the execution of S.A.L.T. Restaurant and S.A.L.T. Lab programs, including menu rollouts, culinary innovations, local market experiences, and the consistent delivery of Silversea’s culinary standards to enhanc… • Tue, 08 Sep • Silversea

Chef Manager » Bangalore, Karnataka - Role Summary The Chef Manager will be responsible for end-to-end kitchen operations at Food Whisperer, ensuring consistent food quality, cost control, hygiene compliance, and team management. The role combines hands-on cooking expertise with strong operational and people-management skills to support scaling and daily efficiency. Key Responsibilities Kitchen Operations & Food Quality Plan, prepare, and oversee daily kitchen production as per Food Whisperer standards Ensure consistency in taste, … • Sat, 05 Sep • Food Whisperer

Regional Sales Manager » Bangalore, Karnataka - Designation: Regional Sales Manager (South India) Job Location: Bengaluru / Hyderabad Job Summary The Regional Manager Sales (South) will drive the end-to-end sales strategy, volume growth, and numeric distribution of our frozen food portfolio across traditional retail channels ( Kirana stores, standalone food marts, provision stores, and local multi-brand outlets). This role is critically focused on expanding our traditional distributor and super stockiest network in the South India, ensuring … • Fri, 04 Sep • Iscon Balaji Foods

Cook » Lucknow, Uttar Pradesh - Job Summary We are looking for a skilled and responsible Cook to prepare hygienic, nutritious, and tasty meals for employees/management. The candidate should have good knowledge of cooking, kitchen hygiene, food safety, and proper handling of kitchen equipment. Key Responsibilities Prepare daily meals, snacks, tea/coffee, and other food items as required. Plan and prepare meals according to the organization’s requirements. Maintain cleanliness and hygiene of the kitchen, utensils, and cooking a… • Fri, 04 Sep • Drishti Group

Kitchen Intern » Delhi, India - We’re looking for a passionate and enthusiastic Kitchen Intern to join our culinary team at Belle Patisserie. What You’ll Do * Assist chefs with mise-en-place and food preparation * Support daily kitchen and catering production * Learn professional cooking techniques, recipes and kitchen systems * Assist with events and live counters when required * Maintain high standards of hygiene and food safety * Participate in new dish and recipe trials Who We’re Looking For * Culinary Arts / Hotel Manage… • Fri, 04 Sep • Belle Patisserie

Commis I / II / III – Corporate Cafeteria Kitchen | Chennai » Chennai, Tamil Nadu - Hiring: Commis Chefs (I / II / III) – Corporate Cafeteria Location: Chennai, Tamil Nadu (On-site) Employment Type: Full-time Sector: Food-Tech / Corporate Catering Qualifications: Hotel Management Diploma, Catering Certificate, or Practical Experience Brief: We are expanding our kitchen brigade! Whether you are a fresh college pass-out or an experienced hotel line chef looking for stable corporate shifts, we want you on our team. What We Offer (Benefits): Free Accommodation: Stay provided by th… • Thu, 03 Sep • FOOD TECH COMPANY

Culinary R&D / Product Development Chef – New Fried Chicken QSR Brand » India - Bhubaneswar, Odisha Initial engagement: 6–8 week product-development project Contract / project basis, with potential for longer-term involvement We are developing a new QSR brand focused specifically on high-quality fried chicken and are looking for a hands-on Culinary R&D / Product Development Chef to build the menu and kitchen system from the ground up. What you'll work on • Develop bone-in/less fried chicken, tenders, wings, chicken burgers and related products • Develop marinades, brine… • Thu, 03 Sep • Stealth Startup

Chef de Cuisine » India - Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience. Reporting Structure: Reports to: Executive Chef and Executive Sous Chef Direct Reports: Sous Chefs, Chef de Parties, and Cooks Key Responsibilities… • Thu, 03 Sep • Silversea

Graphic Designer » Mumbai, Maharashtra - Website: www.wonderchef.com A bout Wonderchef Home Appliances Pvt. Ltd: Wonderchef Home Appliances Pvt. Ltd. is a leading Indian brand in premium cookware, kitchen appliances, bakeware, and kitchen tools , focused on making healthy and tasty cooking more convenient. The brand combines Italian design aesthetics, German quality standards, innovation, and functionality to create products for modern Indian kitchens. Graphic Designer – 4–5 Years Position: Graphic Designer Experience: 4–5 Years Emplo… • Thu, 03 Sep • Wonderchef Home Appliances Pvt Ltd.

Commis (I / II / III) – Corporate Cafeteria | Bengaluru » Bangalore, Karnataka - Commis (I / II / III) – Corporate Cafeteria Food-Tech Cafeteria Company Commis (I / II / III) – Corporate Cafeteria | Chennai Food-Tech Cafeteria Company Job Role: We are hiring Commis chefs for a corporate cafeteria kitchen in Chennai . You will help in daily food preparation and cooking for company employees. Work: Help in cooking and cutting vegetables Prepare food in large quantity (bulk cooking) Follow chef instructions and recipes Keep kitchen clean and hygienic Work with team in kitchen … • Thu, 03 Sep • FOOD TECH COMPANY

Cook » Lucknow, Uttar Pradesh - Job Summary We are looking for a skilled and responsible Cook to prepare hygienic, nutritious, and tasty meals... as assigned. Required Skills & Qualifications 1–3 years of experience as a Cook or in a similar role. Good knowledge • Thu, 03 Sep • Drishti Group

Chef De Partie » Hyderabad, Telangana - Position Title: Sous Chef Location: Hyderabad Industry Preferred: Hospitality, Hotels, Resorts, Restaurants, Cafés Overview of the role: The Sous Chef is responsible for supporting in the planning, preparation, and delivery of high-quality food services in accordance with Sodexo and client standards. The role ensures operational excellence, food safety compliance, cost control, menu innovation, and efficient kitchen management while maintaining exceptional culinary standards. Key Responsibiliti… • Tue, 01 Sep • Sodexo

Pastry Chef De Partie » India - KEY RESPONSIBILITIES • Ensures the smooth and efficient operation and control of the pastry galley and production daily according to company policies. • Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all direct reports. • Responsible for the production, quality and presentation of the pastry and dessert assortment to be used in the daily menus. • Prepares production forecasts and records leftovers to avoid unnecessary wastage and keep f… • Tue, 01 Sep • Celebrity Cruises

Line Cook » India - KEY RESPONSIBILITIES • Prepare all basic food items for the menu requested by their supervisor. • Must possess advanced knife handling skills. • Must be able to work in any section of a kitchen. • Must have a good food knowledge and understanding of culinary terms. • Must be able to read, understand, follow, and prepare company recipes. • Must be proficient in effecting completing tasks, work efficiently and productively. • Always follow Public Health according to company standards and expectat… • Tue, 01 Sep • Celebrity Cruises

Tandoor Cook » India - Job Description Key Responsibilities Prepare tandoori items such as naan bread chicken tikka lamb chops and other vegetarian and nonvegetarian dishes in a tandoor oven Ensure that all tandoori items are prepared according to recipes and company standards Maintain a clean and organized tandoor oven area and adhere to food safety and sanitation regulations Monitor and maintain inventory of tandoori ingredients and supplies Assist with menu planning and cost control measures related to tandoori it… • Tue, 01 Sep • Needs Ayurveda Private Limited

Cook » Agra, Uttar Pradesh - Job Summary We are looking for a skilled and responsible Cook to prepare hygienic, nutritious, and tasty meals... as assigned. Required Skills & Qualifications 1–3 years of experience as a Cook or in a similar role. Good knowledge • Tue, 01 Sep • Drishti Group

Cook III » Jodhpur, Rajasthan - Description POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up … • Sat, 29 Aug • Marriott Hotels Resorts

Sales Executive » Visakhapatnam, Andhra Pradesh - Location: Vishakapatnam Candidates who have already applied, PLEASE DO NOT APPLY. FRESHERS or Candidates with 1-2 years experience Fluency in Telugu is a MUST Salary: 15k per month Key Responsibilities: Customer Engagement & Assistance Greet and attend to walk-in customers promptly and courteously. Understand customer needs and recommend suitable AMC cookware solution. Provide demonstrations of AMC products and explain features, benefits, and usage. Make product related and recipe videos and po… • Sat, 29 Aug • AMC India

Creative Director » Mumbai, Maharashtra - Creative Director Location: Mumbai Work Type: Full Time or Part Time; Office or Hybrid About Jinn Jinn is a cooking service platform built around making home cooking easier and more accessible, serving both on-demand and subscription use cases. We connect households with reliable, trained cooks and are building a brand that makes cooking, food, and the people behind it feel exciting, relatable, and culturally relevant. We’re looking for a Creative Director to own the creative vision for Jinn an… • Sat, 29 Aug • Jinn

Cook II (Chinese) » Jaipur, Rajasthan - . Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare • Fri, 28 Aug

Cook III » Jodhpur, Rajasthan - . Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare • Fri, 28 Aug

Cook » Chandigarh, India - Sandwich, Burger, Pasta, Macroni and other fast food items. Must have knowledge of cooking. Person should know basic English words and must be 10th or below. Qualification matter nahi karti. Quality wala kaam kare bas banda • Thu, 27 Aug • LumoPlay

Sous Chef » India - Key Responsibilities: Culinary Excellence & Operations: Oversee daily food preparation, menu planning, and station execution in your assigned outlet. Ensure strict adherence to recipes, portion controls, and immaculate presentation. Leadership & Mentorship: Manage, schedule, and train a talented team of Chef de Parties and Cooks. Foster a positive, collaborative, and high-performance kitchen environment. Guest-Centric Service: Coordinate special dietary requirements and allergies. Actively visi… • Wed, 26 Aug • Silversea

Regional Business Manager » India - Role Title - Regional Business Manager , Pune and Cochin Company - IRAPL IRAPL (Indian Retail Alliance Pvt Ltd) is building an organised, quality-assured animal-protein retail network across India — spanning animal proteins including chicken, mutton, fish and seafood, and their ready-to-eat and ready-to-cook (RTE/RTC) products. As the network scales toward 200-plus stores, the Regional Business Manager is the single point of accountability for the region — owning store development, business dev… • Tue, 25 Aug • Allana Group

Tandoor Cook » Hyderabad, Telangana - Job Role Tandoor Chef Job Description Key Responsibilities: Prepare and cook a variety of Tandoor dishes according to standard recipes. Operate and manage the tandoor safely and efficiently. Prepare marination, dough, spices, and other ingredients required for tandoor cooking. Maintain consistent taste, quality, texture, and presentation of food. Monitor cooking temperatures and ensure proper cooking of food items. Maintain cleanliness and hygiene of the tandoor and kitchen area. Ensure proper … • Sun, 23 Aug • JobTrade

Kitchen Stewarding Manager For Food Company - Mumbai » Mumbai, Maharashtra - Job description Role & responsibilities Salary- 13 to 15 LPA Job description Direct and assist Stewards in order to make clean up more efficient Ensure water temperature, and chemical levels are appropriate for cleaning and documented Assist with Banquet plate-ups Assist cooks and kitchen staff with various tasks as needed Provide cooks with needed items Support banquet and buffet by transporting and ensuring adequate stock Return cleaned items to proper locations Operate and maintain cleaning … • Fri, 21 Aug • SG OASIS HR CONSULTANCY PVT LTD

Baker » India - Position Summary 1. Responsible to deliver a high quality, efficient, individualized and technically excellent bakery operation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. Reporting Structure 1. Reporting to the Executive Chef and Executive Sous Chef. Key Responsibilities: Prepare and bake breads, pastries, and other baked goods according to company recipes, quality standards, and production req… • Thu, 20 Aug • Silversea

Sous Chef Pastry » India - Position Summary 1. Responsible for delivering high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies, strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction. Reporting Structure 1. Reporting to the Executive Chef, Executive Sous Chef and Pastry Chef. 2. Subordinates – Confectioner and Assistant Pastry Chefs. Key Responsibilities: Supervise all pastry and bakery operations, ensurin… • Thu, 20 Aug • Silversea

Cook » Delhi - Prepare and cook a variety of meals, including breakfast, lunch, and snacks, adhering to diverse dietary requirements.... Requirements Proven experience as a Cook, preferably in a corporate or institutional setting, for a mid-level position. • Strong • Mon, 17 Aug • TestHiring • ₹20000 - 30000 per month

Territory Manager, Vascular » Delhi - use of Cook products Maintain constructive and cooperative relationships with internal stakeholders Submit all company... to Cook Australia Radiation Safety Policies due to occupational radiation exposure. This includes but is not limited • Wed, 12 Aug • Cook Group

Indian Cook » Gujarat - Should know all types of gravies Indian(yellow, white/khorma, green-Nilgiri-palak, brown or onion ,red gravy/makhani gravy ). Should know bulk cooking and all curries. All Indian cuisines with basic • Fri, 31 Jul • Diverse Lynx

COOK AND HOUSE KEEPER FOR TEXTILE INDUSTRY - TIRUPUR, TAMILNADU » Tamil Nadu - A Housekeeper Cook is a blended role responsible for managing daily meals and maintaining the cleanliness... below: Job Summary We are seeking an organized, reliable, and skilled Housekeeper Cook to maintain our home and provide healthy • Thu, 23 Jul • Vinayak Outsourcing Works Pvt Ltd